In partnership with the International Wine and Spirit Competition www.iwsc.net

An hour of relaxed, unpretentious, informative and engaging conversation – an indispensable guide to what to drink and why.

Share

The Drinking Hour

Episode 35 - The Live-ex Power 100 and creating a new wine brand

In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. David talks to Rupert Millar about the new Liv-ex Power 100, tracking the most powerful performers in the fine wine market, to see who’s up and who’s down, and he chats to Rob Mathias, French buyer at Bibendum about the creation of a brand new wine range, Fête de Flaveurs. You can read the full Liv-ex Power 100 report free of charge here https://www.liv-ex.com/2021/11/2021-liv-ex-power-100-rebalancing-act/

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 34 - José Pizarro and Freddy Bulmer

In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. David talks to Spanish chef José Pizarro, who’s often described as ‘the Godfather of Spanish cuisine’ at the Copa Jerez 2021 sherry and fine dining competition and he catches up again with The Wine Society buyer, Freddy Bulmer.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 33 - Asian spirits special

In partnership with the International Wine and Spirit Competition www.iwsc.net - David delves into the exciting world of Asian spirits, with a special focus on Shochu and Baijiu with special guests Antony Moss DipWSET MW, Qualifications Director at the WSET, Hannah Lanfear, spirits educator and founder of The Mixing Class and Shuro Kawano, PR Section Manager at Hamada Syuzou Distillery. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 32 - Super-Tuscans and sustainable bottles

In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. David talks to Club Oenologique’s Adam Lechmere about the march of the Super-Tuscans including Bolgheri’s awe-inspiring ‘anteprima’ and he talks to writer and presenter Aleesha Hansel about how we should rid the world of unsustainable heavy wine bottles.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 31 - The perfect Martini and IWSC trophy winners

In partnership with the International Wine and Spirit Competition www.iwsc.net -

David talks to Club Oenologique spirits columnist Joel Harrison about what makes the perfect Martini and hears from Alistair Cooper MW about this year’s trophy winners at the IWSC. As a one off, we mention all of the wine trophy winners - 31 wines in total - see IWSC list. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 30 - Victoria Moore and Freddy Bulmer

In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world.

  • David talks to Victoria Moore, wine editor of the Daily Telegraph about her new book, ‘Fried Eggs and Rioja’ and he’s also joined by Freddy Bulmer of the Wine Society for a glimpse into life as a wine buyer.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 29 - Cava Special

In partnership with the International Wine and Spirit Competition www.iwsc.net - David explores the world of Cava, the Med’s distinctive Traditional Method sparkling wine, to hear about its history, how it is made, what makes it special and its gastronomic pairing potential. He is joined by the President of the DO Cava, Javier Pagés and Dirceu Vianna Junior MW, a leading member of the IWSC’s prestigious judging committee. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 28 - A Conegliano Valdobbiadene Prosecco Superiore DOCG special

In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. A Conegliano Valdobbiadene Prosecco Superiore DOCG special. David explores Conegliano Valdobbiadene Prosecco Superiore DOCG, to find out more about its character and altitude charm, with Elvira Maria Bortolomiol, President of the Consorzio di Conegliano Valdobbiadene Prosecco Superiore DOCG Giulia Pussini, international marketing manager for the consorzio, consultant and expert, Sarah Abbott MW and top sommelier, Matteo Montone MS. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 27 - Wines of South America and Sober October

In partnership with the International Wine and Spirit Competition www.iwsc.net - David talks to Amanda Barnes about her new book dedicated to the wines of South America and, to mark Sober October, he chats to Mocktails founder Bill Gamelli about creating enticing drinks without alcohol. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.


Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 26 - South Africa, Austria and the shipping crisis

In partnership with the International Wine and Spirit Competition www.iwsc.net - David is joined by Greg Sherwood MW to talk about the wonderful wines of South Africa and Freddy Bulmer of the Wine Society chats about Austria and also the challenges of the shipping crisis. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 25 - Vermouth special

In partnership with the International Wine and Spirit Competition www.iwsc.net - A celebration of Vermouth - an aromatised wine that’s the mixologist’s hero - with Roberto Bava, MD of Cocchi and President of the Consorzio Vermouth di Torino, Luca Marchiaro export manager of Antica Distelleria Quaglia and Jon Lister, of Speciality Brands. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 24 - The Best of Series 2

In partnership with the International Wine and Spirit Competition www.iwsc.net - The final instalment of our second series - and we’re celebrating our best bits.

We’ve been fortunate to welcome some big names, with plenty to talk about, so sit back and enjoy the highlights - in the next hour, we’ll hear from Oz Clarke OBE, an early evangelist for English wine, Fiona Beckett, the Guardian’s much respected wine critic who’s a food pairing specialist, Stephen and Jeany Cronk who gave up their London lives to launch a wine brand in Provence, Domaine Mirabeau, and the legendary Sacha Lichine who gave up his Bordeaux First Growth to launch a wine brand in Provence, Whispering Angel from Chateau D’Esclans, then there’s Dr Jamie Goode, talking wine science and how to make sense of it and the brilliant Deano Moncrieffe, a Tequila and Mezcal specialist, who’s on mission to make the drinks world better reflect those it serves. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 23 - Sacha Lichine and Roger Jones

In partnership with the International Wine and Spirit Competition www.iwsc.net -

David talks to Sacha Lichine, the head of Chateau D’Esclans and creator of Whispering Angel, the world’s most famous rosé and also Roger Jones, for years a Michelin-starred chef and a celebrated wine connoisseur.

Drinks featured:

Château Tamagne Collection Madeira de Kuban Reserve 1991, Russia (gold)

Monteoro 2019, Sella & Mosca, Vermentino Di Gallura DOCG (gold)

Nicolas Feuillatte Réserve Exclusive Brut NV (silver)

Château Paul Mas Clos Des Mûres 2019 (silver)

Black Stallion Estate 2019 Pinot Noir, Los Carneros (silver) @4089Silverado

Le Naturel 2020 Aroa Bodegas Garnacha Blanca (silver)

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 22 - Dr Jamie Goode and Freddy Bulmer

In partnership with the International Wine and Spirit Competition www.iwsc.net - David talks to Dr Jamie Goode about the latest edition of his book, Wine Science, and finds out which wines give him a thrill, plus Freddy Bulmer’s back for his monthly insight into life as a buyer.

Drinks featured:

Cuvee Monsignori 2018, Estate Argyros (gold)

Limne 2020, Tenuta Roveglia, Lugana (silver)

Cuvée Vieilles Vignes 2019, Domaine de la Motte, Chablis (silver)

Ledaig 10 YO Single Malt Whisky, Tobermory (gold)

Angostura 7 Year Old Rum (silver)

Frapin Cognac VSOP (silver)


In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 21 - Armagnac and Guy Woodward

Spirits expert Joel Harrison on the wonders of artisanal Armagnac and David talks to Guy Woodward, editor of Club Oenologique about a life in wine writing and what he loves to drink.


Drinks featured:

Waitrose & Partners No.1 Armagnac VSOP (Gold)

Bas Armagnac 1991 Château de Lacquy (Gold)

Blend XO Armagnac, Armagnac Janneau (Gold)

La Rioja Alta, Viña Ardanza, Rioja Reserva 2015 (gold)

District 7 Chardonnay 2019, Scheid Family Wines, Monterey (silver)

Lustau Brandy De Jerez Solera Reserva, Emilio Lustau (gold)

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 20 - Bordeaux and wine investment

In partnership with the International Wine and Spirit Competition www.iwsc.net - Bordeaux, the Hot 50, the wines to search out and how to find real value in the world’s most famous wine region with Richard Bampfield MW. Plus, Anthony Maxwell of Liv-ex tells David about the latest trends in the fine wine market.

Winning drinks featured:

Tesco Finest Margaux 2015 Chateau Boyd Cantenac (silver)

Waitrose No 1, Château Suduiraut, 2013 Sauternes (silver)

Crème De Cassis De Dijon, Gabriel Boudier (gold).

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 19 - Vins de Provence rosé special

In partnership with the International Wine and Spirit Competition www.iwsc.net - David hears about the incredible success of Vins de Provence rosé, exploring the nuanced styles that come from the 3 appellations and their sub-regions and rosé’s amazing food pairing potential.


Guests:

Brice Eymard, Managing Director of the CIVP

Keith Murray, Château Routas, Routas 2020, Coteaux Varois en Provence

Emeline Codeluppi, Château Saint Maur, Clos de Capelune, Côtes de Provence

Eric Kurver, Maison Saint-Aix, AIX, Coteaux d’Aix-en-Provence.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 18 - Deano Moncrieffe and Freddy Bulmer

In partnership with the International Wine and Spirit Competition www.iwsc.net - David talks to Deano Moncrieffe, creator of the cocktail of the year, about the magic

of Mezcal and the importance of diversity in the drinks trade, plus Freddy Bulmer of

the Wine Society reflects on a buyer’s life.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 17 - The Guardian’s Fiona Beckett and hail Sollasa!

In partnership with the International Wine and Spirit Competition www.iwsc.net - David talks wine pairing with The Guardian’s critic, Fiona Beckett and finds out about Sollasa, a brand new drink to match Indian cuisine, was designed.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 16 - Rum Show Special

A Rum Show Special: Dawn Davies MW and Mitch Wilson of Black Tot Rum discuss how rum is made, its history and look ahead to the Rum Show.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 15 - Mirabeau founders, the Cronks, and buying spirits

In partnership with the International Wine and Spirit Competition www.iwsc.net – David talks to Stephen and Jeany Cronk, who gave up the rat race to start a winery in Provence and spirits buyer Dave Roberts.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 14 - No/Low alcohol, Marlborough Sauvignon shortage and beer

In partnership with the International Wine and Spirit Competition www.iwsc.net – David talks to Christine Parkinson about the revolution in low and no alcohol drinks, Freddy Bulmer from the Wine Society on dealing with a shortage of Marlborough Sauvignon Blanc and buying beer, with Alex Davies of Virgin Wines. 

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 13 - Oz Clarke OBE and William Lowe MW

In partnership with the International Wine and Spirit Competition www.iwsc.net – David talks to the legendary Oz Clarke OBE about a lifetime in wine and his passion for English and Welsh wine and William Lowe MW, Master Distiller at Cambridge Distillery on what makes the perfect gin. 

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 12 - Highlights from Series One

In partnership with the International Wine and Spirit Competition www.iwsc.net – David presents a highlights selection, including Jancis Robinson OBE MW, David Gleave MW, Sarah Abbott MW, Dawn Davies MW, Mick O’Connell MW, Kelly Stevenson and Freddy Bulmer.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 11 - Going East, Portugal and own-brand wine

In partnership with the International Wine and Spirit Competition www.iwsc.net – David heads to Eastern Europe with Freddy Bulmer of the Wine Society, talks Portugal with Dirceu Vianna Junior MW and looks at how own-brand wine is chosen with Rebecca Palmer of Corney & Barrow.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 10 - Champagne, Sherry and Cider

In partnership with the International Wine and Spirit Competition www.iwsc.net – David celebrates Champagne with Essi Avellan MW, enthuses about Sherry with Martin Skelton of Gonzalez Byass and finds out why Cider is Wine!

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 9 - Old vines and single malt v blended whisky

In partnership with the International Wine and Spirit Competition www.iwsc.net – Sarah Abbott MW talks to David about a project to protect endangered old vines and Joel Harrison has the lowdown on single malt versus blended whisky, plus medal winners from the IWSC.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 8 - The perfect glass, New Zealand and fine Cognac

In partnership with the International Wine and Spirit Competition www.iwsc.net – David talks to Victoria Burt MW about what makes the perfect glass, Rebecca Gibb MW has the story of New Zealand wine and Cognac connoisseur David Brown on hunting down the finest examples.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 7 - Being biodynamic, Chile and making a mixer

David talks to Yangarra’s winemaker Peter Fraser about being biodynamic, plus Alistair Cooper MW in Chile and the Double Dutch duo, Raissa and Joyce on making the perfect mixer.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 6 - Jancis Robinson OBE MW and Nebbiolo

In partnership with the International Wine and Spirit Competition www.iwsc.net – David talks to Jancis Robinson OBE MW about a life in wine, plus David Gleave MW extols the virtues of Nebbiolo.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 5 - English sparkling, Chardonnay, Tequila and Mezca

In partnership with the International Wine and Spirit Competition www.iwsc.net – David talks to Jacob Leadley of IWSC gold medal winner Black Chalk, Mick O’Connell MW on his love of Chardonnay and Dawn Davies MW has the lowdown on Tequila and Mezcal. In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 4 - Natural Wine, Burgundy and Turkey’s grapes

In partnership with the International Wine and Spirit Competition www.iwsc.net – Talking ‘natural wine’ with Freddy Bulmer, hearing why Burgundy would be Giles Burke-Gaffney’s Desert Island Drink and Isa Bal MS on the wines of Turkey. 

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 3 - Urban wineries, Riesling and King Edward vodka

In partnership with the International Wine and Spirit Competition www.iwsc.net – Setting up an urban winery, the wonders of noble Riesling and the king of potatoes in a new vodka. In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 2 - Gin, Pinot Noir and the wines of Georgia

In partnership with the International Wine and Spirit Competition www.iwsc.net – What makes a true Master Distiller, is Pinot Noir the perfect desert island grape and getting to know the wonderful wines of Georgia, plus IWSC medal winning recommendations.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 1 - Airline drinks, sustainability & groovy grüner

In partnership with the International Wine and Spirit Competition www.iwsc.net – How to buy for the sky, how airlines choose our drinks, what makes a wine sustainable and what makes grüner veltliner a groovy grape, plus IWSC medal winning wines and spirits.

In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Pilot Episode

David talks festive drinks with Freddie Bulmer, The Wine Society, in partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Presented by
David Kermode