In partnership with La Marzocco – world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines.

Arthur Potts Dawson talks (and drinks) coffee with Marco Arrigo, founder of the University of Coffee – the history of coffee, coffee houses, politics, coffee culture and more.

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The Coffee Table

Episode 8 - Ninety Plus Coffee, the Best Coffee in the World

Food FM’s Arthur Potts Dawson and fellow Coffee Table expert Marco Arrigo, the Founder of the University of Coffee, chat to Jospeh Brodsky the founder of Ninety Plus Coffee - voted the best coffee in the world!

Ninety Plus is a coffee producer which has been transforming the coffee farming and marketing model since 2006. The Ninety Plus special “natural process” coffees were shared with the coffee growers in the Panama Beginning in 2007, and this initiated the overhaul of specialty coffee processing practices throughout the Americas.

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines.

Episode 7 - Feel the Chill

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson and Marco Arrigo cool off with an exploration the origins and pleasure of cold brew coffee.

Episode 6 - How We Put Milk in Coffee

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson and Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini - discuss working with all types of milk, from dairy to nut and vegetable, and the perfect relationship between the two; all coffees explored.

Episode 5 - The Espresso & The History of Coffee

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson and Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini - discuss how the espresso came to be and how to make the perfect espresso.

Episode 4 - The History of Coffee Over 2000 Years Part 3

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson speaks to Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini and Jonathan Morris - Coffee Historian, author and Professor. See the coffeehistorian.com for more details about Jonathan’s latest book ‘Coffee: A Global History’ and also his podcast.

Episode 3 - The History of Coffee Over 2000 Years Part 2

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines. Arthur Potts Dawson speaks to Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini and Jonathan Morris - Coffee Historian, author and Professor. See the coffeehistorian.com for more details about Jonathan’s latest book ‘Coffee: A Global History’ and also his podcast.

Episode 2 - The History of Coffee Over 2000 Years Part 1

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines.

Arthur Potts Dawson speaks to Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini and Jonathan Morris - Coffee Historian, author and Professor.

Episode 1 - The London Coffee Festival

In partnership with La Marzocco - world renowned for making beautiful, high quality, superbly crafted and uniquely designed espresso machines.

Arthur Potts Dawson and Marco Arrigo - the Founder of the University of Coffee, Ex-Head of Quality at illycaffè and Director of Bar Termini - interview Paul Kelly, GM of La Marzocco UK. Arthur, Marco and Paul walk through The London Coffee Festival and speak to: Holly from North Star Coffee Roaster, Mo from Sustain Coffee and Bryan from Minor Figures.

Presented by
Arthur Potts Dawson